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Ingredients Directions
1) 1 ½ cups All Bran Cereal

Preheat oven 400 F.

In a large bowl combine bran, milk, and juice and let set until the cereal is softened. Then add eggs, oil, and brown sugar. Beat with an electric mixer until well blended.

In a small bowl sift together dry ingredients (7-10). Then add to the bran mixture. Mix until just moistened.

Fold in blueberries.

Line muffin pan with muffin liners or grease the cups. Pour in batter making 12 muffins.

Bake for 20-22 min, and golden brown.



2) ¾ cup milk
3) ½ cup orange juice
4) 2 eggs
5) ¼ cup oil
6) ¾ cup packed brown sugar
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7) 1 ½ cups flour
8)
2 ½ baking powder
9) ¼ tsp baking soda
10) ¼ tsp salt

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11) 1 cup fresh or frozen blue berries; not thawed