| Ingredients | Directions | |
| 1) | 4 cups bread cubes |
Preheat oven for 350 F. Butter a 1 ½ quart baking dish. In a large bowl mix together all ingredients except the cream. Spread into prepared baking dish and press ingredients down with the back of a spoon. Bake until set, about 40 minutes. When ready to serve, pour cream over the top. |
| 2) | 1/4 cup butter or margarine, cut in pieces | |
| 3) | 2/3 cup sugar | |
| 4) | 1/4 tsp salt | |
| 5) | 2 cups fresh or frozen blueberries | |
| 6) | 1/4 cup water | |
| 7) | 2 tbsp lemon juice | |
| 8) | Cream for topping | |