Blueberry Crumble
Delightfully homemade!
This blueberry crumble recipe is simple and delightful. Wonderful blueberries with a crumble top and dollop of ice cream makes this a great dessert!
| Ingredients | Directions | | 1) | 3 cups blueberries | (1-4) Place blueberries in a deep greased baking dish. Drizzle lemon juice on top of berries, then sprinkle on cinnamon and sugar.
(5-7) In a small bowl mix flour and salt then adding butter, making crumbly consistency. Sprinkle over the top of berries.
Bake at 350 F for 30-35 minutes. Serve with ice-cream or whipped cream. | | 2) | 1 tsp lemon juice | | 3) | ½ tsp cinnamon | | 4) | 2/3 cup sugar | | ---------- | | 5) | 2/3 cup flour | | 6) | Pinch of salt | | 7) | ¾ cup butter |
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