Whole Wheat Blueberry Pancakes

whole wheat blueberry pancakes



Who's hungry?

These whole wheat blueberry pancakes are a delicious and healthy breakfast. Perfect choice for the healthy eater!

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Ingredients Directions
1) 2 cups whole-wheat flour In a large bowl sift together flour and baking powder. Set aside.

In another bowl, whisk together milk, eggs, and oil. Then mix with flour mixture, just until blended.

Heat up skillet, spray with non-stick cooking spray. Pour about ¼ cup of batter onto skillet and sprinkle a few blueberries on top. When the batter starts to bubble, flip over the pancake. Then brown the other side.
2) 2 tsp baking powder
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4) 2 cups fat free milk
5) 2 eggs beaten
6) 1 tbsp olive oil
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7) 1 cup blueberries
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